So here the recipe:
2 pack of Quorn Fillets
1 KG of cherry tomatoes
2 Vegetable stock cubes
2 Spoon of capers
With this dosage you will get 12 fillets: just use the half of it if you just want 6!!!
So here we have our fillets:

Fry them in a bit of oil until golden brown

Cut the cherry tomatoes in 4 parts:

Add them to the pan with a bit of oil 1 stock cube and the capers:

After 5/8 minutes they should look like this:

Add again your fillets and cook everything for another 5 minutes: you will notice that the tomato sauce will be slightly absorbed by the quorn fillets

Buon appetito!!
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